Restaurant Week 2023 in Meatpacking

Photo of full table of seafood from Cull + Pistol in the Meatpacking District
BY Meatpacking BIDPUBLISHED 07.24.2023

Treat yourself to 2 course lunches and 3 course dinners across the district this NYC Restaurant Week, and taste your way through savory summer specials. Happening July 24 - August 20.  See below for participating restaurants in the Meatpacking District: 

Catch - Enjoy herb roasted branzino and cripy fried chicken with this $60, three course prix-fixe. 

 

Catch Steak - Dine out with the classics like Caesar salad and truffle butter fillet with this $60, three course dinner menu. 

Cull + Pistol - Sip on sensational wine while snacking on fresh seafood with this $45, three course lunch and dinner menu. 


Dos Caminos - dive into a table full of tacos with a $30, two course lunch and $45, three course dinner. 

Fig & Olive - relish in coastal French, Italian, and Spanish cuisine with a $30, two course lunch and $60, three course dinner. 


STK Downtown + Rooftop - indulge in delicious brunch for $30, and a three-course prix fixe dinner menu for $60.


Bon Appetit!


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